Cold Cut Grinder Sub Sandwich

1. Make the creamy lettuce slaw: Chop the lettuce, slice the red onion and place in a bowl. Add in the pepperoncini, mayonnaise, red vinegar, black pepper and salt. Mix until well combined. Set aside!
2. Assemble the sandwiches: Slice the roll lengthwise without going all the way through. Open the roll and I like to take some of the middle out to make room for the fillings.
3. First lay down the sliced cheese, then layer the arugula, followed by the turkey, sliced tomatoes, don’t forget to season the tomatoes with a sprinkle of salt and pepper. Top it off with the lettuce slaw, pile it on generously and fold the sandwich closed. Slice in half and enjoy with some of your favorite chips.